February 20, 2026 — Tobago consumers will soon pay more than double for eggs from Government farms as the first price hike in twenty years takes effect from March 2, 2026. The THA Division of Food Security, Natural Resources, the Environment and Sustainable Development announced the adjustment via a media release on Friday, ending a two-decade freeze on agricultural pricing.
Under the new price structure, a dozen eggs will increase from the long-standing price of $7.00 to $15.00. Despite the 114% jump, the Division noted that government eggs remain significantly more affordable than those in retail supermarkets, where the average price per dozen currently sits around $30.00.
The Division cited several factors for the decision, including:
Rising Production Costs: Significant increases in the cost of animal feed and essential farm inputs since the last price adjustment in 2005.
Market Realignment: The need to align prices more responsibly with current market conditions to ensure the long-term sustainability of state-run farms.
Support for Private Farmers: Addressing historical concerns from local poultry farmers who argued that the heavily subsidized $7.00 price point was undermining the private sector.
Secretary for Food Security Wane Maconie Clarke indicated that the decision was not taken lightly but is a necessary step toward food security and fiscal responsibility. The Division remains committed to supporting local food production while providing a cushioned price for the most vulnerable consumers.
